I still remember the time I got to treat my family and friends to a dinner out after landing a new job. We decided to keep it local, opting to go to STACKED: Food Well Built.
I was excited to show them how they could customize their own dishes on the nifty iPads at this hi-tech spot by the Cerritos mall. A few years ago, it was an even newer concept, so it was extra fun to see our culinary creations come to life.
My family loved the experience, and ever since that day I’ve had an extra special association with the STACKED in Cerritos. Thus, you can imagine how enthusiastic I was about getting an invite to a media dinner they were hosting, with new menu items.
I tried the short rib sandwich with horseradish aioli off their new sandwich section of the menu, and even added an egg to it… because you can do that at a place like this.
The food is so customizable that co-owner Paul Motenko told me they even have 139 gluten-free options, across all categories of their menu! There really is something for everyone here.
It’s quite the thrill to build your own mac ‘n cheese burger, top your pizza with pastrami, or even put potato chips on your pasta… or include all the superfoods you want in your nutritious and delicious salad.
Heck, you can even customize your own milkshake or ice cream sandwich on that iPad! Then, it comes to life when they bring it out of the kitchen on onto your table… and it’s every bit as good as you imagined it would be when you were creating it!
Check out all the items I tried here, including candied bacon and a Cadbury Egg seasonal milkshake:
To visit STACKED: Food Well Built, you can find all the info on their website. Stay tuned for a lot more foodie finds to come. Cheers!